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Cook with what you have.

Tap what is in your kitchen. We will show you simple, budget-friendly meals you can make right now, and what (if anything) you are missing.

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    Waste less

    Good food deserves to be eaten.

    The USDA estimates that 30 to 40 percent of the US food supply is wasted. A few small habits keep more of it on your plate and more money in your pocket.

    First in, first out

    Move older food to the front of the fridge and pantry so it gets eaten first.

    Freeze your bread

    Slice it and freeze it. Toast straight from frozen, one slice at a time.

    Herbs in water

    Stand soft herbs in a glass of water like flowers. They last days longer.

    Soup night

    Once a week, turn the last of the vegetables into soup. Everything goes.

    Read the date right

    "Best by" is about quality, not safety. Look, smell and taste before you toss.

    Shop your kitchen first

    Check what you have before you shop. The tool above makes it a game.

    Questions

    Good to know

    Is FoodSearch free?

    Yes. No sign up and no ads. Just pick your ingredients and cook.

    Do I need everything on the list?

    No. Meals are sorted by how much you already have. Salt, pepper and water are assumed, and missing ingredients are marked so you can decide.

    Where do the recipes come from?

    They are simple, everyday home cooking: dishes made with affordable pantry staples. More recipes are on the way.

    What is coming next?

    More recipes, weekly meal plans on a budget, and food help listings. Join the updates list to hear first.

    Updates

    More meals, less money.

    Get new recipes and budget meal plans as they are added. One friendly email at a time.

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    Updated October 20, 2026.